HAND-FILLETED
- La Brújula
La Brújula
Hand-filleted in Galicia using the xeito fishing method, June through October. Great Taste 2-star award. Sardinillas with 16 to 20 fish per tin.
- La Narval
La Narval
Sustainable sardines from the Gulf of Cádiz and the Algarve. Small fishing boats, hand-filleted, seasonal catch. Available across the UK through Brindisa and Sous Chef.